How to Use bean curd in a Sentence

bean curd

noun

• Munch, munch, gone, just like the bean curd skin rolls.
  — Tom Sietsema, Washington Post, 22 July 2022
• Or mapo tofu like a taco soup with pulpy blobs of bean curd.
  — Mike Sutter, ExpressNews.com, 5 Sep. 2019
• Working with 1 bean curd sheet at a time, place it flat on your work space.
  — Washington Post, 21 Jan. 2022
• Soybeans are crushed to squeeze out juice that's used to make bean curd and soy milk, explains Chen.
  — Sarah Lazarus, CNN, 2 Dec. 2019
• It is often used as a wrap for stuffed bean curd rolls that are fried and/or steamed to perfection.
  — Jessie Yuchen, Bon Appétit, 27 Jan. 2022
• Munch, munch, gone, just like the bean curd skin rolls paired with what looks like honey but turns out to be salted plum caramel.
  — Tom Sietsema, Washington Post, 22 Aug. 2022
• The fillings give each ruen bing a different character; the beef tastes rich and caramelized; the bean curd is spiced.
  — Allison Steele, Philly.com, 18 Sep. 2017
• Read on to find out about his dog Freud, his unorthodox alarm clock, and his recipe for making a better bean curd.
  — Sarah Spellings and Diana Tsui, The Cut, 8 June 2018
• Gently transfer the bean curd to a colander and let drain thoroughly.
  — Sarah Fritsche, San Francisco Chronicle, 27 Mar. 2018
• Bring the water to a boil again and then lower the heat to a gentle simmer and cook the bean curd for about 10 minutes to prevent it from falling apart.
  — Sarah Fritsche, San Francisco Chronicle, 27 Mar. 2018
• It was packed on a cold Tuesday night, every table crowned with small bubbling pots of broth and sauces like nutty bean curd and zesty chimichurri.
  — San Francisco Chronicle, 8 Dec. 2022
• Repeat with the remaining bean curd sheets, filling and slurry.
  — Washington Post, 21 Jan. 2022
• Whisk mayonnaise, fermented bean curd (if using), and soy sauce in a small bowl until sauce is smooth.
  — Bon Appetit, 19 May 2017
• The choices, which cover all manner of meat, offal, seafood, vegetable, noodles, and bean curd, can be dizzying.
  — Craig Laban, Philly.com, 5 Apr. 2018
• Menu choices include chicken lettuce cups as an appetizer, and mapo bean curd for the second course.
  — Jay Jones, latimes.com, 7 June 2019
• My Chinese barbecue pork is done more classically, where the coloring comes from the smoke and fermented bean curd that is in the marinade itself.
  — Louisa Chu, chicagotribune.com, 28 June 2018
• The house special spicy pot is one of those chaotic, throw everything in the pot creations, with ingredients like glass noodles, bean curd, lotus root, quail eggs and thick slabs of spam, all swimming in soupy ma la fire.
  — Lauren Saria, azcentral, 21 June 2019
• Every Chinese supermarket stocks a dazzling array of bean curd and substitute meat products made with gluten.
  — Time, 22 Jan. 2021
• In a vegetarian twist, Mason’s also offers them stuffed with shiitake mushrooms, bean curd, and glass noodles.
  — Jean Trinh, Los Angeles Magazine, 5 June 2018
• In Sichuan province, mapo tofu ⁠— chunks of soft bean curd swimming in glowing red oil flecked with meat and tasting of peppercorns and funky black soybeans ⁠— is historically a working person’s dish.
  — Los Angeles Times, 19 Aug. 2019
• Vietnamese influences also inform the cocktails, which will be mixed with such ingredients as pho broth, lime, mint, ginger, condensed milk, lime leaf, cardamom, bean curd, and oyster sauce.
  — Stefene Russell, The Salt Lake Tribune, 15 Mar. 2022
• Aside from the restaurants, Buddhist temples have often served vegetarian meals, including tofu, bean curd dishes, fresh sauteed greens and wheat gluten.
  — Momo Chang, SFChronicle.com, 22 Jan. 2020
• For anyone unfamiliar with cooking tofu, those white spongy looking blocks of bean curd might be a little intimidating.
  — Katlyn Moncada, Better Homes & Gardens, 23 Mar. 2021

Last Updated: 24 Jul 2024